Raw material Flavour oils
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- Butterscotch Flavor Oil
Why brands choose it
- Vanilla, butter and sugar notes arrive together, so recipes need no extra blending.
- Rich and creamy taste fits ice cream, toffee and chocolate fillings.
- A classic dessert flavour that sells easily in sweet shops and bakeries.
How it is used
Stir it into a toffee syrup, ice cream mix or pastry cream while cool, then taste a cooked sample. Sugar-heavy bases show the flavour more clearly than lean doughs.
Make it yours
Make a swirl for ice cream, a filled chocolate or a butterscotch sauce, and set the strength to suit sweet or subtle.
| Type | Raw material |
|---|---|
| Category | Oils · Flavour oils |
| Supply | Bulk or repacked |
| Samples | On request |
| Made in | Ambala, Haryana, India |
Questions about Butterscotch Flavor Oil
How is Butterscotch Flavor Oil supplied?
Butterscotch Flavor Oil is supplied in bulk or repacked under your own label. Ask for a sample to test it in your base before you scale up.
Where is Butterscotch Flavor Oil made?
In our own facility in Ambala, Haryana, India. We pack and ship with the documents your market asks for.
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