Raw material Flavour oils
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- Ginger Flavor Oil
Why brands choose it
- Zesty, peppery-sweet: a ginger taste with real bite rather than a flat sweetness.
- Super-strength oil: a few drops lift a tea, syrup, sweet or savoury sauce.
- Two-way use: sits in sweet bakes and drinks as comfortably as in savoury dishes.
How it is used
Add one drop at a time to a syrup, beverage base or sauce, stir well and taste. Ginger heat builds slowly, so give each addition a minute before adding another.
Make it yours
Blend with lemon or mint flavour oil for a refreshing drink profile. Offer Ginger in the bottle size that suits your range, under your own label.
| Type | Raw material |
|---|---|
| Category | Oils · Flavour oils |
| Supply | Bulk or repacked |
| Samples | On request |
| Made in | Ambala, Haryana, India |
Questions about Ginger Flavor Oil
How is Ginger Flavor Oil supplied?
Ginger Flavor Oil is supplied in bulk or repacked under your own label. Ask for a sample to test it in your base before you scale up.
Where is Ginger Flavor Oil made?
In our own facility in Ambala, Haryana, India. We pack and ship with the documents your market asks for.
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