Raw material Flavour oils
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- Kesar Flavor Oil
Why brands choose it
- Saffron flavour: sweet and smooth, with a mellow luxury aroma.
- Dual name: sells as kesar or saffron, so it fits both Indian and export labels.
- Premium cue: saffron signals a special-occasion product.
How it is used
Add a few drops to milk, kheer, sweets or ice cream mix and taste after stirring. A little goes far, so build up carefully.
Make it yours
Blend with gulkand or pista flavour oil for a royal dessert profile. Decide the container for Kesar to match your range, then add your own branding.
| Type | Raw material |
|---|---|
| Category | Oils · Flavour oils |
| Supply | Bulk or repacked |
| Samples | On request |
| Made in | Ambala, Haryana, India |
Questions about Kesar Flavor Oil
How is Kesar Flavor Oil supplied?
Kesar Flavor Oil is supplied in bulk or repacked under your own label. Ask for a sample to test it in your base before you scale up.
Where is Kesar Flavor Oil made?
In our own facility in Ambala, Haryana, India. We pack and ship with the documents your market asks for.
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