Raw material Flavour oils
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- Tamarind (Imli) Flavor Oil
Why brands choose it
- Sweet-and-sour balance: the signature tang of imli.
- Sweet and savoury: works in chutneys, candies and sauces.
- Street-food appeal: a flavour that is instantly familiar to Indian customers.
How it is used
Add drops to a chutney, candy mass or drink and taste. Sourness builds, so adjust the sugar too.
Make it yours
Pair with mango or garam masala flavour oil for chaat-style products. The Tamarind (Imli) pack can follow your range: pick the bottle size and print your own label.
| Type | Raw material |
|---|---|
| Category | Oils · Flavour oils |
| Supply | Bulk or repacked |
| Samples | On request |
| Made in | Ambala, Haryana, India |
Questions about Tamarind (Imli) Flavor Oil
How is Tamarind (Imli) Flavor Oil supplied?
Tamarind (Imli) Flavor Oil is supplied in bulk or repacked under your own label. Ask for a sample to test it in your base before you scale up.
Where is Tamarind (Imli) Flavor Oil made?
In our own facility in Ambala, Haryana, India. We pack and ship with the documents your market asks for.
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