Raw material Flavour oils
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- Turmeric Flavor Oil
Why brands choose it
- Earthy haldi taste: the flavour and aroma of freshly ground turmeric.
- Culinary range: curries, side dishes and rice preparations.
- Traditional essence: rooted in Indian rituals and cuisine.
How it is used
Add drops to oil or sauce at the start of cooking and taste. Earthy notes deepen with heat.
Make it yours
Pair with garam masala or garlic flavour oil for a ready masala set. Set the bottle size for Turmeric to suit your range and carry your own label.
| Type | Raw material |
|---|---|
| Category | Oils · Flavour oils |
| Supply | Bulk or repacked |
| Samples | On request |
| Made in | Ambala, Haryana, India |
Questions about Turmeric Flavor Oil
How is Turmeric Flavor Oil supplied?
Turmeric Flavor Oil is supplied in bulk or repacked under your own label. Ask for a sample to test it in your base before you scale up.
Where is Turmeric Flavor Oil made?
In our own facility in Ambala, Haryana, India. We pack and ship with the documents your market asks for.
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